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FIRST CYCLE - BACHELOR'S DEGREE
SCHOOL OF APPLIED SCIENCES
ORGANIC FARMING BUSINESSS DEPARTMENT
422 ORGANIC FARMING MANAGEMENT(Evening Classes)
Course Information
Course Learning Outcomes
Course's Contribution To Program
ECTS Workload
Course Details
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COURSE INFORMATION
Course Code
Course Title
L+P Hour
Semester
ECTS
OTI 133
NEW MANAGEMENT TECHNIQUES
3 + 0
6th Semester
5
COURSE DESCRIPTION
Course Level
Bachelor's Degree
Course Type
Compulsory
Course Objective
This course includes thoughts discussed about business administration in this century, theoretical discussions, current critics and new approaches. Main aim is providing students to have information and develop foresight about evolution of management discipline
Course Content
To explain postmodernism concept, postmodern management conception and its differences modern management concepts, postmodern management technics.
Prerequisites
No the prerequisite of lesson.
Corequisite
No the corequisite of lesson.
Mode of Delivery
Face to Face
COURSE LEARNING OUTCOMES
33
Questioning new management approaches, methods and techniques criticaly Comprehending trends of this century that effect the business life by the context of management techniques and approaches Providing students to have perspectives about factors that effect success of management applications
COURSE'S CONTRIBUTION TO PROGRAM
PO 01
PO 02
PO 03
PO 04
PO 05
PO 06
PO 07
PO 08
PO 09
PO 10
LO 033
1
1
Sub Total
1
1
Contribution
0
0
0
0
0
0
0
0
1
1
ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
Activities
Quantity
Duration (Hour)
Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)
14
3
42
Assignments
11
4
44
Mid-terms
1
7
7
Final examination
1
7
7
Report / Project
5
6
30
Total Work Load
ECTS Credit of the Course
130
5
COURSE DETAILS
Select Year
All Years
2023-2024 Spring
2022-2023 Spring
2021-2022 Spring
2020-2021 Spring
2019-2020 Spring
2018-2019 Spring
2017-2018 Spring
Course Term
No
Instructors
Details
2023-2024 Spring
1
ALİME BAYINDIR EROL
Details
2022-2023 Spring
1
MİNE ARABACI
Details
2021-2022 Spring
1
MESUT ÖNCEL
Details
2020-2021 Spring
1
MESUT ÖNCEL
Details
2019-2020 Spring
2
EMRAH NOYAN
Details
2018-2019 Spring
2
EMRAH NOYAN
Details
2017-2018 Spring
2
MUTLU ARMAN
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Course Details
Course Code
Course Title
L+P Hour
Course Code
Language Of Instruction
Course Semester
OTI 133
NEW MANAGEMENT TECHNIQUES
3 + 0
1
Turkish
2023-2024 Spring
Course Coordinator
E-Mail
Phone Number
Course Location
Attendance
Assoc. Prof. Dr. ALİME BAYINDIR EROL
abayindir@pau.edu.tr
UBYO AB165
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Goals
This course includes thoughts discussed about business administration in this century, theoretical discussions, current critics and new approaches. Main aim is providing students to have information and develop foresight about evolution of management discipline
Content
To explain postmodernism concept, postmodern management conception and its differences modern management concepts, postmodern management technics.
Topics
Weeks
Topics
1
Management, Basic Principles
2
Creativity and creativity management
3
Personal Emprovement
4
Outsourcing
5
Strategic Alliance
6
Core Competence
7
Reenginering
8
Benchmarking
9
Mid Exam
10
Crisis Management
11
Network Organization , Virtual Organizastion
12
Iınformation Technology and Affect to Organization
13
Case Analysis
14
Case Analysis
Materials
Materials are not specified.
Resources
Course Assessment
Assesment Methods
Percentage (%)
Assesment Methods Title
Final Exam
60
Final Exam
Midterm Exam
40
Midterm Exam
L+P:
Lecture and Practice
PQ:
Program Learning Outcomes
LO:
Course Learning Outcomes
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Home Page
About University
Name And Address
Acedemic Authorities
General Discription
Academic Calendar
General Admission Requirements
Recognition of Prior Learning
General Registration Procedures
ECTS Credit Allocation
Academic Guidance
Information For Students
Cost Of Living
Accommodation
Meals
Medical Facilities
Facilities for Special Needs Students
Insurance
Financial Support for Students
Student Affairs
Learning Facilities
International Programs
Language Courses
Internships
Sports Facilities and Leisure Activities
Student Associations
Practical Information for Mobile Students
Degree Programmes