| Weeks | Topics |
| 1 |
The general state of organic viticulture in Turkey and world
|
| 2 |
Principles of plant an organic vineyards
|
| 3 |
Seedling production techniques
|
| 4 |
Rootstock and variety selection
|
| 5 |
Garden plants
|
| 6 |
Annual maintenance works
|
| 7 |
Annual maintenance works
|
| 8 |
Post-harvest at table grapes
|
| 9 |
Post-harvest at dry- grapes
|
| 10 |
Post-harvest at musts and wine grapes
|
| 11 |
Organic wine production
|
| 12 |
To produce organic grapes products
|
| 13 |
Storage and marketing of organic products
|
| 14 |
General review
|