1. FIRST CYCLE - BACHELOR'S DEGREE
  2. FACULTY OF AGRICULTURE
  3. FIELD CROPS DEPARTMENT
  4. 525 ARABLE CROPS
Course Information Course Learning Outcomes Course's Contribution To Program ECTS Workload Course Details
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COURSE INFORMATION
Course CodeCourse TitleL+P HourSemesterECTS
TRB 220FORAGE CROPS2 + 04th Semester3

COURSE DESCRIPTION
Course Level Bachelor's Degree
Course Type Compulsory
Course Objective The aim is to introduce wheatgrass and other family fodder plants to students and to teach them how to cultivate these plants when they become engineers.
Course Content Definition and history of forage crops, Status of forage crops agriculture in Turkey, Forage crops ecology, General characteristics of forage crop farming, Harvest, threshing, storage and silage in forage crops, Forage crops seed growing, Leguminous forage crops, Perennial forage leguminous crops, Grain forage crops, Annual and perennial forage grasses, Perennial forage legumes, forage crops culture and livestock will be explained.
Prerequisites No the prerequisite of lesson.
Corequisite No the corequisite of lesson.
Mode of Delivery Face to Face

COURSE LEARNING OUTCOMES
1Learns cereals and legumes forage crops

COURSE'S CONTRIBUTION TO PROGRAM
Data not found.

ECTS ALLOCATED BASED ON STUDENT WORKLOAD BY THE COURSE DESCRIPTION
ActivitiesQuantityDuration (Hour)Total Work Load (Hour)
Course Duration (14 weeks/theoric+practical)14342
Hours for off-the-classroom study (Pre-study, practice)10330
Mid-terms133
Final examination133
Total Work Load

ECTS Credit of the Course





78

3
COURSE DETAILS
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L+P: Lecture and Practice
PQ: Program Learning Outcomes
LO: Course Learning Outcomes