| Weeks | Topics |
| 1 |
General introduction and introduction of the morphological structure of fruit trees, Roots, Parts of Roots and their functions, details of the elements of shoots
|
| 2 |
Rootstocks and root growth, soil temperature and root growth, soil moisture and root growth, physical structure of the soil and root growth are explained.
|
| 3 |
Soil aeration and root growth, soil fertility and root growth, tillage and root growth
|
| 4 |
Soil fatigue and root growth, planting intervals and root growth, effects of different months and seasons on root development
|
| 5 |
Trunk and functions in fruit trees, branches and their characteristics in pome fruit trees, fruit branches in stone fruit trees
|
| 6 |
Fruit trees, Classification of eyes, Characteristics of eyes
|
| 7 |
The definition of pruning, the importance of pruning and the purposes of pruning are explained.
|
| 8 |
Youth period in fruit trees, maturity period in fruit trees, old age period in fruit trees
|
| 9 |
Cutting methods in trees, the behavior of branches against cuts, the reactions of branches to bending and bending, the differences in development between branches
precautions
|
| 10 |
Pruning times for fruit trees, summer pruning and winter pruning
|
| 11 |
Factors affecting the shaping of fruit trees, shapes given to fruit trees and their characteristics
|
| 12 |
Palmette shapes and cord shapes are created by pruning fruit trees.
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| 13 |
Procedures and rejuvenation pruning to be done on fruit trees in order to bear fruit for a longer period of time
|
| 14 |
An overview
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