| 1 | Knows the economic importance of diseases in field crops; |
| 2 | Learns the negative effects of pathogens and diseases on the production and quality of field crops; |
| 3 | Knows the importance and form of damage caused by pathogens in field crops; |
| 4 | Knows the factors that cause diseases in field crops; |
| 5 | Knows the life cycles of pathogens that cause diseases in field crops; |