1 | Quality concepts, Preference and application in terms of business, country, society |
2 | Steps required to reach quality, establishment of total quality management |
3 | To be able to create quality control circles, To create a just-in-time production method |
4 | The KGS system application and the ISO 9000 standards, the benefits to the operation |
5 | TSE, and the establishment of professional standards, ergonomic factors |